BRUNELLO DI MONTALCINO 2009
Classification: D.O.C.G.
Grapes: 100% Sangiovese Grosso
Training system: Guyot
Harvest: by hand
Vineyard altitude: 450 m above sea level
Vine age: over 25 years
No of bottles produced: 6.000
Tasting notes: A magnificent shade of intense, bright ruby red. Intense scents of blackberry and plum preserve with slight hints of Mediterranean maquis. Distinct, intense aromas of cherry dance on the palate, refined by undertones of vanilla.
Awards:
Robert Parker Wine Advocate 93+
Wine Enthusiast 92
James Suckling 93